"The wedding cake is the first thing a couple shares together after they marry," says Marisa Bove. "And it's usually the last thing they choose when they're planning the wedding."
She should know. After all, she's made 535 of them, and counting. Bove owns Sugar Coated, a Dyker Heights bakery she opened in 2006 that's known for, among other things, its beautifully sculpted wedding cakes...
Planning your wedding can be a stressful time, and anything but sugar-coated. But now that Pastry Chef and Culinary Artist Marisa Bove opened the doors to her new Dyker Heights Bakery, at least your wedding cake can be.
Bove started Sugar Coated Inc. in 2004, after earning a business degree from St. John’s University and another in Pastry and Baking Arts from the Institute of Culinary...